.
个人简介
陈建省:男,365be体膏官网种子科学与技术系教授、博士生导师。担任小麦产业研究院副院长、农业部谷物品质监督检验测试中心(泰安)质量监督员和农业部水分生理与抗旱种质改良重点实验室副主任。
1997年获农学学士,2003年获得农学硕士和2007年德国农业MBA双硕士学位,2015年获农学博士学位。2017年访学澳大利亚Murdoch大学。正主持国家自然基金、省自然基金、省科技园区提升项目和省重点研发项目等国家、省级课题5项。选育山农44、山农46、山农67等小麦品种10个。获得国家科技进步二等奖1项,山东省科技进步二等奖等省部级奖项4项。编写《谷物品质测试理论与技术》、《Genetic Analyses of Wheat and Molecular Marker-Assisted Breeding》,《小麦主要性状的遗传解析及分子标记辅助育种》三部专著。获得国家专利4项;在International Journal of Molecular Sciences,Theoretical and Applied Genetics,New physiologist, Mol. Breeding, J. Cereal Science,Food Science, Starch等刊物上发表了学术论文50多篇。
主要研究方向:
小麦品质、产量、抗逆基因挖掘、种质资源创新与新品种培育;谷物品质监督检验。
近年来主持项目:
1. 国家自然基金:小麦粒重新基因位点qTaGW4B的精细定位与图位克隆,31971936, 2020-2024
2. 山东省科技园区提升工程:种加养绿色高效融合模式创新与精准扶贫(2019YQ028),2019-2023
3. 山东省科技厅,优质专用新品种培育子课题/2019LZGC001-3,2019-2022
4. 山东省科技厅,优质强筋小麦提质增效关键技术研究与应用,2020CXGC010805,2020.12-2023.12
5. 国家基金委:黄河下游小麦产量与品质协同调控网络解析及创新应用子课题,(U22A20457,33396796),2023.01-2026.12
6. 山东省科技厅良种工程,面包优质专用小麦新品种选育,2022LZGC005,2022.11-2024.12
近年来主要代表论文:
1. Zhimu Bu , Gongyan Fang , Haixia Yu, Dewei Kong, Yanbing Huo, Xinyu Ma, Hui Chong, Xin Guan, Daxin Liu, Kexin Fan,Min Yan,Wujun Ma* and Jiansheng Chen*, Quality and Agronomic Trait Analyses of Pyramids Composed of Wheat Genes NGli-D2, Sec-1s and 1Dx5+1Dy10,International Journal of Molecular Sciences,2023, 24(11):9253
2. Kai Liu,Xiaoxiao Sun,Tangyuan Ning,Xixian Duan, Qiaoling Wang, Tongtong Liu, Yuling An, Xin Guan, Jichun Tian*, Jiansheng Chen*. Genetic dissection of wheat panicle traits using linkage analysis and a genome-wide association study. Theoretical and Applied Genetics ,2018(2)1-18,https://doi.org/10.1007/s00122-018-3059-9
3. Xiao-ling, J., Hong-min, L., Yu-ling, A., Ji-shun, Z., Yan-yan, G., Xiao-jun, L., Qing-yun, G., Mei-ling, Y., Ji-chun, T., & Jian-sheng, C. (2023). Identification of solvent retention capacity quantitative trait loci by combined linkage and association mapping in wheat (Triticum aestivum L.). Crop Science, 63, 2952–2962. https://doi.org/10.1002/csc2.21052
4. Haixia Yu, Yuling An, Aiping Wang, Xin Guan, Jichun Tian, Tangyuan Ning, Kexin Fan, Hao Li, Qianqian Liu, Dongxue Wang, Jiansheng Chen*. Genetic Dissection of the Mixing Properties of Wheat Flour (Triticum aestivum L.) Using Unconditional and Conditional QTL Mapping. Journal of Genomics, 2022,10:8-15, Received: 2021.09.18; Accepted: 2021.11.17; Published: 2022.01.01
5. YU Hai-xia,, DUAN Xi-xian, SUN Xiao-xiao, ZHANG Jing-juan, WANG Ai-ping, SUN Hua-qing,SUN Ai-qing,SUN Yan-yan, NING Tang-yuan, TIAN Ji-chun, WANG Dong-xue, LI Hao, FAN Ke-xin, MA Wu-jun, CHEN Jian- sheng*. Genetic dissection of the grain filling rate and related traits through linkage analysis and genome-wide association study in bread wheat,Journal of Integrative Agriculture, 2021,Doi:10.1016/S2095-3119(21)63789-9
6. Xixian Duan, Haixia Yu, Wujun Ma, Jiaqiang Sun, Yun Zhao, Rongchang Yang, Tangyuan Ning, Qingfang Li, Qianqian Liu, Tingting Guo, Min Yan, Jichun Tian, Jiansheng Chen*. A major and stable QTL controlling wheat thousand grain weight: identification, characterization, and CAPS marker development. Mol Breeding (2020) 40:68,https://doi.org/10.1007/s11032-020-01147-3
7. Xiaoling Jiang,Zhongxing Wang,Jishun Zhao,Qingyun Guan,Zehua Ke,Xiaojun Li ,Ziyang Zhang,Jichun Tian,Hongmin Li,Jiansheng Chen. QTL analysis for 27 quality traits measured through the color of end_use products in common wheat, Euphytica (2022) 218:121, https://doi.org/10.1007/s10681-022-03055-3
8. Lan Ju, Yexing Jing, Pengtao Shi, Jie Liu, Jiansheng Chen, Jijun Yan, Jinfang Chu, Kun-Ming Chen and Jiaqiang Sun*. JAZ proteins modulate seed germination through interaction with ABI5 in bread wheat and Arabidopsis, New Phytologist , (2019) 223: 246–260.
9. Xiaoxiao Sun, Tongtong Liu, Tangyuan Ning, Kai Liu, Xixian Duan, Xuerong Wang, Qiaoling Wang, Yuling An, Xin Guan, Ji-Chun Tian, Jian-Sheng Chen*. Genetic Dissection of Wheat Kernel Hardness Using Conditional QTL Mapping of Kernel Size and Protein-Related Traits,Plant Molecular Biology Reporter 2018, 36(8):1-12. https://doi.org/10.1007/s11105-017-1061-z
10. LIU Tong-tong, LIU Kai, WANG Fang-fang, ZHANG Ying, LI Qing-fang, ZHANG Kai-ran, XIE Chu-peng, TIAN Ji-chun, CHEN Jian-sheng. Conditional and unconditional QTLs mapping of gluten strength in common wheat (Triticum aestivum L.),Journal of Integrative Agriculture,2017, 16(10): 2145-215
11. Fang-fang Wang, Tong-tong Liu, Qing-fang Li, Yu-ling An, Chu-peng Xie, Zhi-ying Deng, Ji-chun Tian* and Jian-sheng Chen*. QTL Mapping of the Pasting Properties of Wheat Flour Treated by Papain Digestion. Starch, 2016, 68, 1–13
12. Tongtong Liu, Yuling An, Kai Liu, Fangfang Wang, Chupeng Xie, Ying Zhang, Xin Guan, Jichun Tian, Jiansheng Chen. A Genetic Analysis of the Quality of Northern-style Chinese Steamed Bread,Molecular Breeding,2017, 37:41.(DOI: 10.1007/s11032-016-0593-5).
13. Qingfang Li,Ying Zhang,Tongtong Liu,Fangfang Wang,Kai Liu,Jiansheng Chen*, Jichun Tian*. Genetic analysis of kernel weight and kernel size in wheat (Triticum aestivum L.) using unconditional and conditional QTL mapping. Molecular Breeding (2015) 35:194
联系方式:
山东省泰安市岱宗大街61号,365be体膏官网种子科学与技术系,271018
电话:0538-8249236
电子邮箱: jshch@sdau.edu.cn